Greetings and Welcome to The Little French Bakery!
I'm glad you're here.
We had a wonderful trip to Paris and want to thank everyone who helped make the trip possible. My deepest sympathies go out to all who have been affected by the recent attacks on Paris. I am wishing for peace.
At this time, the Spring trip to Paris in on hold until we can get a better grasp on world affairs and travel advisories.
I'm looking forward to celebrating the holiday season and starting cooking classes in January.
While you're here, please sign up for my newsletter. I'll planning some great specials and fun treats for you. Did you know I'm also on Instagram and Pinterest? Follow me there too. I've got plenty of spontaneous moments to share!
The Little French Bakery does not have a retail storefront. We have a commercial, licensed kitchen, studio and cozy dining area. Hours are by appointment only. If you have a special occasion and would like to discuss an order, please call. At this time, however, Susan is no longer making large wedding cakes.
New classes are scheduled for WINTER.
What's new? Macarons classes! The classes will be offered in the evening from 6-9 pm.
Other classes, unless notes, are full day classes which include breakfast and lunch.
Don't forget, you can gather 4-6 friends or family and create your own class.
The following classes have openings! Register Now
January 9, 2016 French Breads
January 19, 2016 Macarons -Evening Class
January 23, 2016 Croissants & Pain au Chocolat
January 24, 2016 Variations on Eclairs
February 3, 2016 Macarons - Evening Class